Seitan’s Kebab is a vegan street food business based in Manchester run by passionate foodies and full time lovers, Matt & Steph.
About
We are an independent street food start up offering tasty, healthier vegan alternatives to our favourite takeaway kebabs.
Our menu is diverse, our ingredients are fresh and each dish is 100% vegan – from kebab to sauce.
Our aim is to take part in as many events as possible to allow people of all backgrounds (vegan or not) to try our delicious food and to show that vegan food is exciting, inventive and for everyone.
Want to book us for your event? Contact us today, we’d love to hear from you!
Our Food
We take pride in serving delicious, meat-free alternatives with all of the great taste without any guilt attached.
The vegan kebabs we serve are:
- Döner Kebab (seitan based)
- Seekh Kebab (seitan based)
- Shawarma Kebab (soya based, gluten-free)
Our kebabs are served in a traditional Arabic khobez flatbread, freshly made at a local Lebanese bakery especially for us! This comes with fresh salad including lettuce, tomatoes, onions, pickled peppers and cabbage topped with chilli sauce and our special homemade garlic sauce.
We also offer the option of a vegan snackpack – a choice of kebab “meat” with fries and sauces.
Visit our gallery page to see pictures of our grub.
Events
 |
 |
 |
|---|---|---|
| GRUB, Manchester @ Mayfield Fri 31st Aug 18 |
MCR Psych Fest @ Band on the Wall Sat 1st Sept 18 |
GRUB, Manchester @ Mayfield Sat 15th Sept 18 |
 |
 |
 |
|---|---|---|
| GRUB, Manchester @ Fairfield Social Club Sun 7th Oct 18 |
The Friday Chomp @ St Clements 26th Oct 2018 |
Foodies Festival @ Tatton Park 16-18 Nov 2018 |
Contact
Want to book us for your event? Need a vegan caterer for a special occasion?
Send us an email and we’ll get back to you asap! seitanskebab@gmail.com